A well-established restaurant situated in Bloor West Village features an attractive open concept. The establishment's fully equipped kitchen is furnished with two kitchen hoods one in the front and one at the back kitchen. Custom-made charcoal grill originating from Texas. One huge walkin cooler. The restaurant experiences substantial daily foot traffic and lots of takeout and delivery orders. The second floor is equipped with a well-designed bar and a charming back patio capable of accommodating up to 40 guests, as well as facilitating large gatherings and corporate events. Can easily converted to any concept.